Today we're taking our first harvest from our Santa Rosa plum tree! This tree in particular is a favorite amongst avid gardeners because when in its flowering stages, it blooms beautiful white spring blossoms that are a sight to behold. It's thin skinned, has a deep color and has sweet yellow flesh. In early spring, it bursts into a profusion of sweetly fragrant, white 5-petaled blossoms, creating a fantastic display. Developed by Luther Burbank, it is among the highest flavoured plums in the world. Known for its silky pulp and vibrant flavor, the Santa Rosa plum is a popular fruit, often found in the late summer. East meets west with this Japanese plum bred in the USA. This Japanese plum variety was developed by Luther Burbank of Santa Rosa, California, and introduced in 1906. Produces showy white flowers in the spring. While most plum trees require cross-pollination from another nearby plum tree, Santa Rosa … Growing in USDA zones 5-9, this is one of the more temperature tolerant trees, tolerating cold down to -10 degrees. The Prunus salicina Santa Rosa Plum tree is a favorite cultivar among home gardeners for its lush fruit and low maintenance qualities. Thicklam™ … You'll get fruit with only one plant, however, the crop will increase with another tree planted next to it. This tree grows at a fast rate, with height increases of more than 24" per year. Miracle Plum is a woman owned neighborhood market, specialty food and bottle shop. They are followed by a heavy crop of medium to large, purplish red plums of high-quality in mid to late summer. Harvest Season within fruit type. Is your market carrying green dragon This big producer developed by Luther Burbank bears sweet plums that are delicious when eaten fresh, cooked or canned. Order Sample Visualize . After scraping the seeds from the vanilla bean, use it to flavor sugar: Bury the bean in a container of granulated sugar, and store for up to 6 months. Their fine-textured clingstone flesh is delicious when eaten fresh, canned, or used in cooking. Flower color white five petals, the flowers grow in clusters. Santa Rosa plum grow and care – tree of the genus Prunus also known as Prunus salicina ‘Santa Rosa’, Santa Rosa plum perennial deciduous plant, can grow in temperate, mediterranean or subtropical climate and grow in hardiness zone 5-10. Harvest Dates. Filet Steak (8oz) 2pk Certified Sterling No Hook, Flat Iron Steak (8oz) 2pk Certified Sterling, Heirloom Cherry Mixed - JK Thille Ranches, Dairy Yogurt Whole Milk Vanilla Organic Straus, Groc Container Lids Deli Clear (Polypropylene), Copyright © 1996-2020, Specialty Produce, All Rights Reserved | 1929 Hancock St., Suite 150, San Diego, CA 92110 | 800.221.9730 |, Braised Beef Cheek with Santa Rosa Plum, Rosemary and Orange, Cherry and Plum Crumbles With Goat Cheese Ice Cream. We will bring your food out to you. Their fine-textured clingstone flesh is delicious when eaten fresh, canned, or used in cooking. Santa Rosa Plums are an early variety plum that are wonderful farmers market varieties for their size and sweet/tart flavors. It is a hybrid of two P. salicina cultivars and has a high concentration of sugar. Our delicious jam starts with chunky Santa … Yields large, red to purple, fruit with fine-textured clingstone flesh that ripen midseason -- great for fresh eating, canning, and cooking. Because it's good served either warm or at room temperature, this is a choice make-ahead dessert. Self-fruitful. The Santa Rosa plum tree is one of the most popular trees to select as a pollen source for other Asian plum trees. The tree is vigorous and easy-to-grow. Is self-pollinating but provides a better crop when planted with other Japanese varieties. The Santa Rosa plum tree (Prunus salicina ‘Santa Rosa’) is a medium size plum tree maturing to heights of 25 feet tall and 20 feet wide. The Queen of all plums! This plum tree commonly grows to a height of about 20 to 25 feet. Leaves color green in oval shape. The Santa Rosa is a partially self-pollinating plum tree that produces large, firm, good quality plums. Choose a site that is sheltered from strong winds. Specialty Produce App and let others know about unique flavors that The Arbor Day Foundation is a 501(c)(3) nonprofit conservation and education organization. Has a chill hours (CU) requirement of 300–500. This disease occurs when bacteria is introduced to the plant by leafhoppers, a plant-feeding insect that thrives on wild plum trees. Considered to be one of the best tasting plums in the world! At maturity, it can reach a height of 10 ft. to 12 ft. The Santa Rosa only requires 300 chill hours so it will produce plums well even in southern climates. Santa Rosa plums have a reddish-violet skin which is tart flavored, and yellow flesh inside which is sweet and juicy. The fruit from this tree is the classic ideal for a plum. Medium to large purple skinned fruit with yellow tinged pink, juicy, tangy flesh. Santa Rosa Plum Tree. Juicy, tangy and flavorful. (Chill hours are the average hours of air temperature between 32° and 45° F in a typical winter season.). Santa Rosa Plum is a small tree that is commonly grown for its edible qualities. They are self-fertilising, so they will produce fruit even if there isn't another tree nearby. Plum Santa Rosa. Satsuma (Blood Plum) Satsuma plums are a Japanese variety of medium to small red round plums. Order Online/Pay Online, or Call (707) 526-3333. to place your order. A Santa Rosa plum is a gorgeous large reddish-purple fruit with a taste so sweet and delicious that is often referred to as a Candy Plum in the region of California where it was developed. are around them. Compact size: Bigger than bite-sized varieties, the Santa Rosa plums are sized just right to please … Pinpoint your location annonymously through the As an older cultivar, Santa Rosa plums remain susceptible to plum leaf scald. This plum is rated a 10. Full sun is the ideal condition for this tree, meaning it should get at least six hours of direct, unfiltered sunlight each day. HPL; FRL; TFL; Pattern WZ2001 Stocked Finishes: ARP (T-) Available Product Types. Santa Rosa plums are suitable for many uses, including eating fresh or using in baked goods. The Santa Rosa plum is a stone fruit cultivar within the genus, Prunus, which includes cherries, apricots, peaches and almonds. One more famous cultivar is “Santa Rosa”, named after the city in California. Flower Colour: White Habit: Upright Height: 5m x 3m. While the Santa Rosa plum is a self-pollinator, you’ll harvest a better crop when planted with other Japanese varieties. Beautiful, large, red fruits with gold flesh. Support the channel for free by starting your Amazon shopping here! Note that the fruits have hard inedible pits inside which must be removed before eating or processing. Deer and rabbits also cause problems by eating the bark from the tree, with deer also breaking branches. The plums are large in size with red to purple coloring, ripening midseason. A versatile and easy to grow fruit tree is the Santa Rosa (Prunus salicina “Santa Rosa”) plum tree. We offer a welcoming space with delicious pantry items, responsibly grown staples from local farms, beautiful kitchen wares, cookbooks and … The Santa Rosa plum grows in loamy, well-drained soils. Located in historic Railroad Square, in the heart of downtown Santa Rosa, CA. View Map. June 25 to July 5 (approximate for Hickman, CA) -WHERE TO BUY-Most popular plum in California and Arizona. Standard HPL. PLUM 'SANTA ROSA' PLUM 'SANTA ROSA' Prunus salicina: Member $24.95 Non-Member $32.95. your neighbors and the world! early. Picking Santa Rosa Plum Fruit - ABUNDANT (2019) Picking the last of the Santa Rosa plums this season in 2019 in the urban garden. A million members, donors, and partners support our programs to make our world greener and healthier. Although called a satsuma plum… The santa rosa plum can be expected to grow in Hardiness Zones 5–9. this world? The Santa Rosa is considered the benchmark variety of plums. apples? Aside from bearing delectable fruit, the tree is pretty enough to be a focal point in your landscape. However, the deep red-colored flesh is very sweet that offsets the bitter-tasting skin. Hardy and vigorous. The Santa Rose Plum tree requires 600 chill hours. Bloom Season within fruit type(see note) midseason. The skin is crimson to purple and the flesh is yellow blushed pink. Santa Rosa plums fall into the Japanese plum species, tending to be larger, rounder and firmer than fruit from European plum species. Ripe Dec-Jan. Pollinate with Omega or Black Doris. Bred by the famed horticulturist Luther Burbank, the plum is … The fruit of Japanese plums (Prunus salicina), such as “Satsuma” and “Santa Rosa,” are firmer and larger than European plums. It produces crimson round fruit (technically 'drupes') with yellow flesh which are usually ready for picking in late summer. The tree yields an abundant harvest of delicious plums with purple skin! An old-time favorite, Prunus salicina 'Santa Rosa' is a small Japanese plum tree with a rounded canopy clothed in elliptic, finely serrated, bright green leaves. The Santa Rosa Plum tree's dark, reddish-purple fruits are just as easy to grow in your yard as they are on a farm. Size – At maturity, this tree will be between 5.5 and 6 metres tall with a spread of 3.5 to 4.5 metres. Santa Rosa plums are great in this dessert, although any juicy plum will work nicely. Santa Rosa Plum. The plums are large in size with red to purple coloring, ripening midseason. This Japanese plum tree fulfills two purposes in your yard — producing beautiful, white spring blooms and delicious fruit. Produces large plums with golden flesh, they are chin-dribblingly juicy when the skin turns from bright red to purple indicating plums are fully ripe. Produce Sharing allows you to share your produce discoveries with The maroon skins on this plum variety tend to be firm and tough with a sour flavor. Originates from Santa Rosa, California in 1906. Is a chef doing things with shaved fennel that are out of Position – The Santa Rosa plum tree needs full sun; at least 6 hours of unfiltered sunlight every day. Estimated Chilling Requirement 300 hours below 45°F ; USDA Plant Hardiness Zones 5 - 10 ; Pollination. The Santa Rosa plum tree is a Japanese variety that was first introduced to California in 1906. One way to avoid the disease is to remove any wild plum trees located within several hundred yards of the Santa Rosa plum about to be planted. Deciduous. The Santa Rosa produces high-quality, large, red fruit growing with golden yellow flesh that appear in early spring and ripen in mid July. While the Santa Rosa plum is a self-pollinator, you’ll harvest a better crop when planted with other Japanese varieties. 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